Sushi Catering in Dubai
Premium sashimi and nigiri platters, signature maki, and a live sushi chef — from villa gatherings and yacht parties to corporate receptions across Dubai.
Sushi, Crafted for the Occasion
Few things draw a room together like a beautifully composed sushi spread. The clean lines of hand-cut sashimi, the gloss of fresh nigiri, the careful balance of a well-built maki roll — sushi is as much about presentation as it is about flavour. At myCHEF Dubai, we treat each platter as a piece of edible craft, slicing premium fish to order and arranging every element with intention so it looks as considered as it tastes.
Whether you are hosting an intimate villa dinner, a cocktail reception, a yacht charter on the marina, or a polished corporate lunch, the chefs in our network can build the experience around you — from a styled sashimi centrepiece to a live sushi chef rolling in front of your guests. Explore the formats below, see how sushi fits within our wider luxury catering in Dubai, or browse our pescatarian catering and Asian catering menus.
Sushi for Every Occasion
Sashimi & Nigiri Platters
Hand-cut sashimi and pressed nigiri built from premium tuna, salmon, hamachi, and seasonal fish, arranged as a striking centrepiece for your gathering.
Learn MoreLive Sushi Chef Station
A dedicated sushi chef rolls, slices, and plates in front of your guests, bringing the theatre of an omakase counter into your villa or venue.
Learn MoreMaki & Roll Selections
Classic and signature maki, uramaki, and temaki — from delicate cucumber rolls to richly layered specialty rolls — cut and presented to order.
Learn MoreCanapé-Style Sushi
Bite-sized sushi and sashimi spoons passed as elegant canapés, ideal for cocktail receptions, gallery openings, and networking evenings.
Learn MoreYacht & Marina Sushi
Chilled sushi towers and sashimi boats prepared for yacht charters and waterfront events across Dubai Marina and the Palm.
Learn MoreCorporate Sushi Lunches
Refined sushi spreads and bento-style boxes for boardroom lunches, client entertaining, and product launches that need to impress.
Learn MoreStyled for the Moment
Villa & Garden Celebrations
For at-home gatherings across Palm Jumeirah, Emirates Hills, and Dubai Hills, a sushi station or sashimi centrepiece adds a sense of occasion. We build and replenish on-site so the spread stays fresh throughout the evening.
Cocktail & Canapé Receptions
Passed sushi canapés and sashimi spoons keep guests mingling at openings, launches, and networking evenings. Each bite is composed to be eaten standing, with elegance and ease.
Yacht Parties on the Water
Chilled sushi towers and sashimi boats are made for yacht charters around Dubai Marina and Bluewaters. Your chef prepares and presents so the menu travels beautifully out onto the water.
Corporate Entertaining
A live sushi chef or curated sushi lunch elevates client meetings, board lunches, and milestone celebrations, pairing naturally with our wider luxury dining offering.
What Our Sushi Catering Includes
Premium-Grade Fish
Fish selected for freshness and quality from trusted suppliers, handled to sushi standards.
Sushi Chef on Request
A skilled sushi chef to slice, roll, and plate live at your event.
Sashimi & Nigiri
Hand-cut sashimi and pressed nigiri across a range of premium fish.
Signature Maki Rolls
Classic and house-style rolls, cut and presented for sharing or canapé service.
Vegetarian Options
Avocado, cucumber, and inari pieces for plant-based and vegetarian guests.
Condiments & Garnish
Soy, wasabi, pickled ginger, and considered garnishing for every platter.
On-Site Styling
Platters, boats, and stations arranged and styled at your venue.
Full Pack-Down
We set up, serve, and clear away so your space is left spotless.
A Taste of Our Sushi Catering
Sushi Catering Questions
Yes. A sushi chef can be stationed at your venue to slice, roll, and plate in front of your guests, bringing the experience of a sushi counter to your villa, yacht, or event space. The station is built around your guest count and menu.
We work with trusted suppliers and select fish for freshness and quality, handling everything to sushi standards. Platters are prepared close to service and kept chilled so the sashimi and nigiri reach your guests at their best.
Absolutely. Chilled sushi towers, sashimi boats, and passed canapés travel well to yacht charters, beach gatherings, and poolside celebrations across Dubai. We plan presentation and timing around the conditions on the day.
Yes. Alongside raw sashimi and nigiri we offer vegetarian pieces such as avocado, cucumber, and inari, as well as cooked elements like tempura and teriyaki rolls, so every guest is well looked after.
It depends on whether sushi is the main offering or part of a wider spread. As a guide, we suggest a more generous count when sushi is the centrepiece and fewer pieces when it sits alongside other catering. We will advise a tailored quantity when planning.
For smaller gatherings, one to two weeks is ideal. For larger events or a live sushi chef station, we recommend two to four weeks. During peak season from November to March, earlier booking is strongly advised.
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Asian Catering
Pan-Asian menus spanning Japanese, Thai, and beyond for events of every size.
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Pescatarian Catering
Seafood-focused menus with responsibly sourced fish and plant-based accompaniments.
ExploreLuxury Dining
Bespoke fine-dining experiences with a dedicated chef in your home or villa.
Explore
Oyster & Seafood Bar
Freshly shucked oysters, chilled shellfish and caviar for premium events.
ExploreLet's Plan Your Sushi Experience
Tell us about your event and we'll design a sushi menu — and, if you wish, a live sushi chef — built around your guests, venue, and occasion.