Blog – Page 2
Practical advice for hosting in Dubai, covering household chefs, event catering, menus and the details to confirm before you book.
Browse by Topic
Explore Our Guides by Theme
Private Chef Guides
33Hiring a private chef in Dubai: what it costs, how vetting and booking work, and how a chef at home compares to dining out.
View topicNurseries, Schools & Canteens
5Institutional catering in Dubai: nursery meals, school-food rules, canteens and what a documented kitchen has to show you.
View topicCorporate & Team Catering
11Corporate catering in Dubai: office lunches, team dinners and galas, drop-off against full service, and the format that fits each.
View topicWeddings, Parties & Celebrations
22Menus, budgets and formats for weddings, birthdays, New Year and dinner parties in Dubai, with the planning detail behind each.
View topicRamadan & Seasonal Dining
3Hosting through Ramadan and the Dubai seasonal calendar: iftar and suhoor menus, timing, guest numbers and what books out early.
View topicOutdoor & Destination Dining
10Dining beyond the villa in Dubai: desert dinners, yacht spreads and beach setups, and what changes once the kitchen is not fixed.
View topicMenus, Brunch & Dietary
33Planning a Dubai menu that fits everyone: brunch, plant-based, halal and allergy-aware, and how to brief a chef on all of it.
View topicLatest Posts
Insights for Dubai Hosts
Private chef and household helper: who does what in the kitchen?
A practical role table and briefing checklist for homes where a private chef and a household helper share one kitchen.
Read More
How to plan seating and service flow for a private dinner at home
A seating and service-flow checklist for a private dinner at home, covering the chef's workspace, plate routes and course timing.
Read More
What backup plan should a school or nursery ask its caterer for?
A risk table and checklist of backup-plan questions for schools and nurseries to put to a meal caterer.
Read More
Catering Access When There Is No Service Lift
Brief catering access before the menu is confirmed: stairs, loading routes, equipment dimensions, setup windows and collection arrangements.
Read More
Family Dinner When Everyone Arrives at Different Times
Plan a household dinner around different arrival times: portions, fresh finishing, labelled meals, schedule changes and a clear chef handover.
Read More
Catering Numbers for a Hybrid Workshop
Turn workshop registrations into a practical catering count: on-site attendance, session changes, facilitators, dietary meals and a final sign-off.
Read More
A Surprise Dinner Plan for Arrivals and Deliveries
Keep a surprise dinner organised with a named contact, agreed delivery route, guest arrival plan, reveal cue and a practical fallback if timings change.
Read More
A Yacht Food Handover When No Waiter Is Boarding
Plan a yacht food delivery without onboard waiting staff: receiving contact, menu suitability, storage instructions, serving responsibility and returns.
Read More
How long does meal prep stay fresh in the fridge?
Plan fridge and freezer portions for cooked meal prep. Check official leftovers guidance, shorter rice storage advice and dish-specific handling instructions.
Read More
What should a weekly meal-prep quote include?
Compare weekly meal-prep quotes by portions, groceries, cooking visits, containers and cleanup. Use the current service page for plans and prices.
Read MoreHow do you change a scheduled meal-prep chef visit?
Changing a meal-prep chef visit? Confirm dates, groceries, charges and the next appointment in writing before updating your household schedule.
Read MoreHow do you choose cooking days for a monthly chef plan?
Choose cooking days around meals at home, kitchen access and travel. Separate fresh service from batch preparation before agreeing your monthly chef plan.
Read MoreWant a Bespoke Menu?
Whether you are planning a villa dinner, yacht cruise, or corporate event, we will design a menu and service plan tailored to your occasion.
We typically reply within 15 minutes during business hours.
Previous Work · myCHEF
See the details. Picture your occasion.
From the food and live stations to the tables ready for guests. Explore a selection from our previous work, then find the details you would like for your own occasion.
Garden dining table with candles, glassware and greenery at night
Outdoor BBQ buffet with a chef, colourful skewers and blue balloons
Yacht dining table with the marina visible beyond the deck
Breakfast buffet beside windows with pastries, fruit and warm dishes
Vegetarian canapé selection in a myCHEF presentation box
Long covered Christmas buffet ready for outdoor service